Dark Chocolate Ginger

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What’s life without a little spice? 

For the ginger lovers out there, our zesty and spicy soft ginger pieces are carefully coated with a thick layer of premium dark chocolate


  • $13.95
Made in Melbourne
Shipped from Melbourne
RedCycle approved packaging
Ethically souced cocoa - Rainforest Alliance

A little more about this product...

Dark Chocolate (61%) (Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifiers (Soy Lecithin, 476), Flavour).
Ginger (39%) (Ginger (75%), Sugar), Glazing Agents (553, 904, 1400).

Dark Chocolate contains Cocoa Solids minimum 55%.

This product is made in Australia from local and imported ingredients.

This product is made from gluten free ingredients, however, it is produced in a factory that handles other ingredients that contain gluten. As a result, we always state that these products may contain gluten, therefor we don't recommend this product to those who are coeliac.

Contains milk and soy.

May contain traces wheat, egg and tree nuts.

Store chocolate in a cool, dark place and out of the way of any direct sunlight.

Ideally between 14-20°C. Avoid any strong odours.

We aim to chocolate coat our products frequently, ensuring all chocolates we send out are as fresh as possible. As some products sell faster than others, you can expect a shelf life of 6-12 months on your chocolates by the time you receive them, in some cases a little bit less.

We aim to fulfil and dispatch all orders the following business day after receiving them. If an order is placed before midday, we will do our very best to dispatch it the same day.

In the event of warm weather, we will not dispatch your order late in the week to prevent your chocolates from sitting in a hot warehouse/fulfilment centre over the weekend. We do encourage selecting Express Shipping during the warmer months.

For more information on estimate shipping times and warm weather shipping, please click here.